Agricultural and Biological Chemistry
Online ISSN : 1881-1280
Print ISSN : 0002-1369
ISSN-L : 0002-1369
The Precursors Affecting the Composition of Capsaicin and Its Analogues in the Fruits of Capsicum annuum var. annuum cv. Karayatsubusa
Tetsuya SUZUKITeruo KAWADAKazuo IWAI
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1981 Volume 45 Issue 2 Pages 535-537

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© Japan Society for Bioscience, Biotechnology, and Agrochemistry
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