日本化粧品技術者会誌
Online ISSN : 1884-4146
Print ISSN : 0387-5253
ISSN-L : 0387-5253
ファンデーションの化粧もちの解析と評価方法
タイプによる化粧くずれの機構の違い
有村 直美星屋 博子平井 裕香正木 仁藤井 政志
著者情報
ジャーナル フリー

1988 年 22 巻 3 号 p. 149-154

詳細
抄録

The lasting effect is one of the important properties of “Make-up foundation”, and its evaluation has hitherto been mainly dependent on sensory testing in human subjects.
We investigated relationship in deterioration of foundation between sensory usage test and evaluation in vitro. we used three types of foundation for these tests.
In the usage test, those phenomena of deterioration were descibed by four major components as follows in the principal component analyis, They were “greasy” gloss, “good looking”, “look darkish” and “decrease of covering potency”.
On the other hand, the evaluations in vitro were performed with an applied glass method.
The relationships between the usage test and in vitro suggested that the first component was dependent on the change of gloss, which could be evaluated by measurement of gloss in vitro.
The third component was explained by color change, which was evaluated b. rate of decrease in L of “CIELAB” in vitro, respectively.

著者関連情報
© 日本化粧品技術者会
次の記事
feedback
Top