The Journal of Biochemistry
Online ISSN : 1756-2651
Print ISSN : 0021-924X
Purification and Properties of Uridine Diphosphoglucose 4-epimerase from Escherichia coli
YASUO IMAENOBUKO MORIKAWAKIYOSHI KURAHASHI
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1964 Volume 56 Issue 2 Pages 138-144

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Abstract

A method for purification of UDPglucose 4-epimerase from Escherichia coli was described. An overall purification of 80-fold above the crude extract was achieved.
With the use of this partially purified enzyme preparation, some of its properties were studied.
The Km value is 1.6×10-4M for UDP-galactose and 1.0×l0-3M for UDPglucose. The enzyme has a broad pH optimum between 7.5 and 9.0. This enzyme does not require a catalytic amount of NAD for its reaction, and the enzyme activity is not inhibited by p-chloromercuribenzoate.

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© The Japanese Biochemical Society
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